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    Quick Ginger Pork recipe

    Quick Ginger Pork

    Quick Ginger Pork recipe

    Ingredients

    1/2 pound pork tenderloin, cut into thin strips
    1 tablespoon canola oil
    1 garlic clove, minced
    2 tablespoons reduced-sodium soy sauce
    1/4 teaspoon sugar
    1/8 to 1/4 teaspoon ground ginger
    1/2 cup cold water
    1-1/2 teaspoons cornstarch
    Hot cooked rice, optional
    Optional: Thinly sliced green onions and toasted sesame seeds

    Directions

    * In a large skillet or wok, stir-fry pork in oil until no longer pink. Add garlic; cook 1 minute longer.

    * In a small bowl, combine the soy sauce, sugar and ginger; add to skillet. Combine water and cornstarch until smooth; add to skillet. Bring to a boil; cook and stir until thickened, about 2 minutes. If desired, serve with rice and top with green onions and sesame seeds.

    source – cooking365coza

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